Meet   The  Chef

Joan Carolyn Thompson is the owner and top chef of Carolyn’s.  Joan began as a caterer in 2011, catering many events such as Birthdays, Weddings, Graduations, Corporate Training & Seminars, Conferences and many other events. In 2017 Joan became certified as a MWBE ( Minority Woman Business Enterprise).

Chef   J. Carolyn Thompson

This certification allows Joan to cater many contracted opportunities with government agencies.  Joan takes pride in preparing her dishes with special seasonings and ingredients. Joan believes that the presentation along with the taste and flavor of each dish is the key of a successful event. 

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Providing Relief to Hospitals & local Families

During these crazy times of COVID-19, Carolyn's Kitchen is donating meals to all medical staff at hospitals and local families that have been greatly effected by this pandemic. We can't do this alone! 

We Need You! You can provide relief today with a small donation.

From the generosity of others, this has been made possible. We want to help those putting their health on the line every day to help us!